604 E. Nine Mile Road, Suite 100
Pensacola, FL
(850) 000-000
Open Daily 11 a.m.–9 p.m.
Authentic Flavors. Fresh Daily.
Dine in or order take out online! We’re open daily 11a to 9p.
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The Story of Momotaro, the Peach Boy

The Legend of Momotaro, known for its remarkable origins and heroic adventures, stands as a cherished gem among Japanese fairy tales.

The familiar version of the story starts with an elderly, childless couple . One day at the river, the couple discovers a giant peach drifting downstream. When she and her husband open the peach, they discover a healthy baby boy . They name him Momotaro (momo means peach in Japanese, and Momotaro means "Peach Boy") and raise him as their own child.

As Momotaro reaches adolescence, he learns about a group of oni (ogres) residing on Onigashima, also known as Demons Island, causing trouble for the villages. Determined to put an end to their tyranny, Momotaro decides to embark on a courageous quest to restore peace to the land. Before setting out, Momotaro's adoptive mother prepares a supply of kibi dango (millet dumplings) for his journey.

As Momotaro journeys towards Onigashima, he meets three animals who become his loyal companions: a dog, a monkey, and a pheasant. Initially wary, the animals are won over by Momotaro's offering of kibi dango, which earns their trust and allegiance. Upon reaching Onigashima, Momotaro and his friends engage in a fierce battle with the ogres. Their coordinated teamwork leads to the defeat of the ogres, freeing the island from their tyranny. Triumphant, Momotaro and his companions return to their village with treasures and spoils taken from the defeated ogres.

Momotaro's successful quest highlights the power of teamwork with his animal allies. Their loyalty to Momotaro and each other showcases the value of trust and collaboration. This loyalty is symbolized by the kibi dango they share, signifying their strong bond and commitment. They show that success comes not just from individual heroism, but from the united strength and loyalty of a dedicated team.

All prices shown are for in-restaurant dining and pick up only.
Plain or spicy garlic flavor
Edamame
Plain or spicy garlic flavor $5
Japanese style, seasoned pork and cabage
Egg Roll
Japanese style, seasoned pork and cabage $6
Cream cheese and krabstick wonton with a mango sauce
Fried Cheese Wonton
Cream cheese and krabstick wonton with a mango sauce $7
Slow-roasted pork belly and spring mix in a steamed bun with crushed peanuts and house special sauce
Laughing Bao
Slow-roasted pork belly and spring mix in a steamed bun with crushed peanuts and house special sauce $8
Pan-fried dumplings with a sweet and spicy dipping sauce
Gyoza
Pan-fried dumplings with a sweet and spicy dipping sauce $8
Your choice of chicken, beef, pork, or shrimp
Yakitori
Your choice of chicken, beef, pork, or shrimp $8
Large shrimp in a crunchy tempura batter
Shrimp Tempura
Large shrimp in a crunchy tempura batter $10
Tender pork dumplings in a tangy sauce, topped with peanuts and sesame seeds
Sweet and Spicy Steamed Dumplings
Tender pork dumplings in a tangy sauce, topped with peanuts and sesame seeds $10
Chopped octopus stuffing, rolled into balls and fried, toped with shaved, dried fish
Takoyaki
Chopped octopus stuffing, rolled into balls and fried, toped with shaved, dried fish $10
Lightly breaded, served with sweet chili sauce or lime
Fried Calamari Rings
Lightly breaded, served with sweet chili sauce or lime $10
Sliced slow-roasted beef shank, carrots, cucumber, and celery, rolled in a crispy flour wrap
Beef Roll-Up
Sliced slow-roasted beef shank, carrots, cucumber, and celery, rolled in a crispy flour wrap $10
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Fried Rice & Noodles

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Pork Chop over Fried Rice
Boneless pan-fried pork chop resting on traditional fried rice $14
Gyudon Beef Bowl
Thinly sliced beef and onions in a savory, sweet sauce served over steamed rice $18
Noodle Bowls
Stir-fried Yakisoba or Udon noodles with choice of chicken, pork, beef, or shrimp $16
Shrimp Fried Rice
Sautéed shrimp over traditional fried rice $15
Unagi Bowl
Baked unagi filet over steamed sushi rice $27
Bibimbap
Stir-fried bulgogi beef with traditional Korean vegetables and topped with spicy sauce $18
Beef Ramen
Slow-cooked beef shank with lots of flavor and spicy seasoning $16
Creamy Chicken Ramen
Chicken tempura on top of ramen noodles with a creamy sauce $15
Kimchi Ramen
Plain or spicy garlic flavor $16
Miso-Curry Ramen
With ramen noodles — your choice of beef, pork, or seafood (add $2) $16
Pork Mapo Tofu
Ground, spicy seasoned pork, and tofu atop ramen noodles; broth served on the side to add as you please $15
Seafood Bonanza Ramen
Shrimp, lobster, krab stick, scallops in a garlic broth $29
Sweet and Spicy Dumpling Ramen
Plain or spicy garlic flavor $16
Taipei Beef Noodles
Slow-cooked beef shank over ramen noodles and topped with Asian pickled vegetables $15
Tantanmen Ramen
Plain or spicy garlic flavor $15
Tonkatsu Ramen
Pork broth, pork chashu, green onion, spinach, seasoned egg, nori dried seaweed; served with extra thick noodles $15
Vegetarian Ramen
Noodles are made from kale, served with steamed vegetables; boiled egg is optional $12
Zhajiangmian
Chinese noodle dish with wheat noodles topped with savory soybean sauce and cucumbers, radish, bean sprouts, carrots, tofu, and ground pork $15

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Dine in or order take out online! We’re open daily 11a to 9p.
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Main dishes come with Miso Soup and Salad.

Garlic Ginger Chicken
Chicken steeped in a savory broth with garlic, ginger, lemon grass, shallots and spring onion; served over rice with a hot-oil ginger sauce $16
Thousand Flavor Pork Belly
Slow-cooked pork belly with a multitude of spices and seasoning, finished by tiering and topped with our Thousand Flavor sauce $18
Sumo Pork Chop
Boneless, thick-cut pork chop, hand breaded and deep fried, like the famous sumo wrestlers' restaurant in Osaka, Japan — better be hungry! $18
Teriyaki
Sliced beef, chicken, or shrimp with yakisoba noodles and ground pork; served with an egg on a hot cast iron plate $20
Japanese-Style Curry
Your choice of beef, pork, chicken or seafood $20
Lemon Ginger Steamed Fish
A delicious filet of salmon prepared with lemon $20
House Special Fish
Filet of flounder, hand breaded and deep fried, served with the house special sweet and tangy sauce $24
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Chef’s Specials

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Main dishes come with Miso Soup and Salad.

Momotaro Stir-Fried Beef
Thinly sliced beef, sautéed with garlic, chili pepper, yellow onion, soy sauce, mirin, and spring onion $20
Momotaro Pork Tenderloin
Thinly sliced pork loin, tenderized, hand breaded and pan fried, served with Momotaro Asian-style BBQ sauce $18
Chicken Karage
Marinated breast meat, lightly flavored and fried until crunchy and tossed in Chuck's secret Karage sauce; served with fried or steamed rice and vegetables $18
Mapo Tofu
Ground pork and tofu with peppercorn and spicy bean paste sauce $16
Seafood Combination with Flying Noodles
Shrimp, scallop, squid, imitation crabstick, and fish served with fried flying noodles in a ginger sauce; with fried or steamed rice and vegetables $21
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Stir-Fried Vegetarian Dishes

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Pan-Fried Tofu with House Special Sauce
$14
Sautéed Green Beans with Sliced Garlic and Soy Sauce
$12
Sautéed Chopped Cabbage with Sliced Garlic
$12
Sautéed Spinach with Minced Garlic
$12
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Sashimi & Salads

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Tuna Sakura Salad
Macaroni, cucumber, carrot, lettuce, tuna, and boiled egg, dressed with sushi vinegar, white sesame seeds, soy sauce, and sesame oil (shrimp may be substituted for tuna) $15
Sakura Yogurt Salad
Cherry tomatoes, mango, kiwi, avocado, alfalfa sprouts and oatmeal, dressed with sugar-free yogurt, honey and lemon juice $15
Sunomono Salad
$12
Seaweed Salad
$8
Yellowtail Jalapeño
Sliced yellowtail topped with spiced jalapeño and house sauce $15
Tuna Tataki
Pan-seared tuna with a cool red middle topped with tataki sauce $15
tuna Tartar
Chuck's version of the traditional dish, topped with masago, and crowned with a quail egg $17
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Miso Soup
$6
House Special Wonton Soup
$8
Hot and Sour Soup
$8

POKE

RAMEN

SUSHI

Open for lunch and dinner, seven days a week 11 a.m. – 9 p.m.
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Momotaro Special Rolls

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Chuck Roll
Spicy tuna, cream cheese and fried shrimp; topped with fresh tuna, krab and seaweed salad, drizzled with house special sauce $16
Cucumber Maki
Cucumber wrap, salmon, escolar, crab stick, avocado, tobiko, and cream cheese $18
Godzilla Roll
Double deep-fried salmon roll , topped with krab salad and special sauce $16
Green Dragon
Fried shrimp, cream cheese, krab salad; topped with avocado and sauce $15
Lobster Surf and Turf
Pan-fried steak and avocado; topped with fried lobster and house special sauce $29
Ninja Turtle Roll
Shrimp, cream cheese and krab salad; topped with avocado, eel, and house special sauces $17
Rainbow Maki
Crab meat and cucumber, topped with tuna, salmon, yellowtail, and tilapia $16
Special King Roll
Spicy tuna, smoked salmon, BBQ eel, tempura shrimp, yellowtail, escolar, fresh tuna, fresh salmon, tilapia, avocado, crab stick; topped with our 3 sauces $20
Super Tuna Maki
Spicy tuna, cream cheese, krab salad; topped with fresh tuna, eel sauce, and spicy mayo $16
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Pensacola Roll
Tuna, escolar, and masago $9
New York Roll
Salmon, avocado, cucumber, and masago $9
Philadelphia Roll
Smoked salmon, cream cheese, and avocado $9
Spicy Tuna Roll
Spicy tuna and cucumber with eel sauce $9
Super Crunchy Shrimp Roll
Fried shrimp, cream cheese, spicy krab salad; topped with spicy mayo and eel sauce and crunchy onions $10
Fried Salmon Skin Roll
Deep-fried salmon skin and cucumber topped with eel sauce and spicy mayo $9
Boston Roll
Fresh tuna, krab stick, avocado, and cream cheese; rolled in rice paper $9
Tiger Roll
Fresh tuna, krab stick, and avocado $9
Unagi Roll
BBQ eel and avocado; topped with eel sauce $9
Volcano Roll
California roll topped with spicy krab salad $10
House Special Hand Roll
Steamed shrimp, krab stick, cucumber, and avocado with pork floss $10
Vegetable Hand Roll
$4.5
Hand Roll
Tuna, Salmon, or Yellowtail $7
Cucumber Roll
$5.5
Small Rolls
Tuna, Salmon, or Yellowtail $6.5
Crazy Maki (5 pieces)
Fresh tuna, salmon, escolar, tilapia and avocado; topped with masago and eel sauce $10
Fish Tempura Roll
Fresh salmon wrapped with nori, breaded and deep fried, rolled with sushi rice then breaded and fried again; topped with house sauce $8
Spider Maki
Fried soft-shell crab, spicy mayo, and avocado; topped with masago and house special sauce $10
Futo Maki (5 pieces)
Avocado, cucumber, asparagus, crab stick, steamed shrimp, pickled radish, and tomago $8
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Yellowtail
$5.5
Salmon
$5.5
Tuna
$5.5
Octopus
$5.5
Ebi (Shrimp)
$5.5
Smoked Salmon
$5.5
Saba
$5.5
Escolar
$5.5
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Sushi Bar Entrées

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Peach Boy — Special Match
6 pieces nigiri, 9 pieces sashimi, 1 small roll, and 1 special roll $60
Salmon Salmon
4 peices nigiri, 4 pieces sashimi, and a small salmon rll $32
Tuna Tuna
4 pieces nigiri, 4 pieces sashimi, and small tuna roll $32
Sashimi Deluxe
16 pieces of select sashimi $38
Sashimi Regular
12 pieces of select sashimi $28
Summer Sushi
9 piece nigiri and shrimp tempura roll $30
Spring Sushi
7 piece nigiri and California roll $23
Chirashi Sushi
Assorted sashimi on a bed of rice $22

Hawaiian-style poke on a bed of sushi rice. Topped with your choice of protein, krab salad, seaweed salad, and select fruits and vegetables. Tossed in our poke sauce.

Tofu Poke Bowl
$13
Tuna Poke Bowl
$15
Salmon Poke Bowl
$15
Peach Boy Combo Bowl
$17

Main dishes come with Miso Soup and Salad.

Mochi Ice Cream
$15
Coconut Mango Sago
Ingredients: mango sago, coconut milk; vanilla ice cream $9
Fried Ice Cream
$7
Fried Banana
$7
Fried Cheesecake
$8
All pictures shown are for illustration purposes only. Actual products may vary.
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Beverages

Hot Green Tea, Boba Tea, Soft Drinks, Beer (domestic and imported), Wine, Sake Cocktails, and Sake
Momotaro Ramen
604 E. Nine Mile Road, Suite 100
Pensacola, FL 32514

(850) 000-0000
Open Daily
11 a.m. –  9 p.m.
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